Pig & Co Opened on St Georges Day, 23rd April.
Julie and Ray Tindall (Pig & Co Family Butchers) wish to inform you that our shop is currently closed for minimum refurbishment and restocking to enable us to resume service to all our customers as soon as possible, especially during this difficult time. We will be opening on St Georges Day 23rd April at 8:30 am when we look forward to welcoming you into our new shop. We are looking forward to being of service to the community of Tattenhall, the surrounding area and visitors. We will also be offering free deliveries for those isolating or vulnerable in the local area.
All our meat will be sourced locally and there will be an exciting new range of products, including our Award Winning Sausages. We produce over 30 different types of sausages; all made without anything artificial and gluten free but not all will be available at one time!
In the meantime, should you wish, you can follow us on social media to see our progress and future news:
Facebook: @PigAndCo
Twitter: @PigAndCo
Instagram: _pig_and_co
You can also contact us for further information on 01829 770209 or email to oink@pigandco.com
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